{"version":"1.0","provider_name":"Center for Gastrointestinal Biology and Disease","provider_url":"https:\/\/www.med.unc.edu\/cgibd","author_name":"Amy Smither","author_url":"https:\/\/www.med.unc.edu\/cgibd\/author\/amy-smither\/","title":"M. Maya Kaelberer, PhD | Center for Gastrointestinal Biology and Disease","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"nw6AO97Yk9\"><a href=\"https:\/\/www.med.unc.edu\/cgibd\/directory\/m-maya-kaelberer-phd\/\">M. Maya Kaelberer, PhD<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.med.unc.edu\/cgibd\/directory\/m-maya-kaelberer-phd\/embed\/#?secret=nw6AO97Yk9\" width=\"600\" height=\"338\" title=\"&#8220;M. Maya Kaelberer, PhD&#8221; &#8212; Center for Gastrointestinal Biology and Disease\" data-secret=\"nw6AO97Yk9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.med.unc.edu\/cgibd\/wp-content\/uploads\/sites\/466\/2023\/10\/Kaelberer.png","thumbnail_width":880,"thumbnail_height":880,"description":"Research Summary Dr. Kaelberer is an Assistant Professor in the Department of Medicine \u2013 Gastroenterology at Duke University. Her expertise is in sensory neurobiology and her research is focused on the role of the vagus nerve on gut sensory cell function. She has studied the function of a neural circuit between vagal neurons and sensory &hellip; Read more"}