Studying the ‘gut-brain axis,’ UNC researchers find evidence of an association between the gut microbiota and the eating disorder.
Their article, published in The New England Journal of Medicine, explores the pros and cons of five different interventional approaches to treating gallbladder disease – a condition that affects more than 25 million Americans.
Established by the American Gastroenterological Association (AGA) in 2004, the Distinguished Mentor Award recognizes two individuals each year for achievements as outstanding mentors over a lifelong career.
This award was established in 1941 to recognize an individual who has contributed significantly to the American Gastronterological Association and has made lifelong contributions to the field of gastroenterology. This is the highest honor bestowed upon an AGA member.
According to a list recently published in the Annals of Internal Medicine, UNC Gastroenterology and Hepatology faculty authored four of the 12 key publications in gastroenterology and hepatology published in 2014.
The Patient-Centered Outcomes Research Institute has awarded contracts totaling more than $12 million to Michael Kappelman, Kelli Allen and Donna Evon. The largest of the three awards, to Dr. Kappelman, is a 5-year, $8 million contract to compare the effectiveness of two drug therapies in the treatment of Crohn’s disease in children.
A new study by UNC researchers has found dramatic improvements in the care of patients with cirrhosis and liver failure and recommends improved treatment strategies for patients with cirrhosis and concurrent bacterial infections.
UNC stem cell expert Scott Magness, PhD, and Duke microbiome researcher John Rawls, PhD, are using a $50,000 grant to develop a new technology to study the co-dependent relationship between the human gut and its resident bacteria.
While studies have shown that the colonoscopy can reduce the risk of death from colorectal cancer, researchers have also shown that not all people recommended for the test actually get it.
Evan S. Dellon, MD, MPH, will lead UNC’s role in the new consortium.
The UNC Division of Gastroenterology and Hepatology welcomes Todd Baron, MD, a nationally known advanced endoscopist. Dr. Baron comes to UNC from the Mayo Clinic.
By eliminating specific foods from patients’ diets, symptoms improved in 71 percent of patients.
The Distinguished Mentor Awards, given by the American Gastroenterological Association (AGA), recognizes individuals for achievements as outstanding mentors over a lifelong career.
Dr. Nicholas Shaheen had served as interim division chief since July 1, 2013, after Robert Sandler, MD, MPH, stepped down to focus his efforts on the research activities of the Center for Gastrointestinal Biology and Disease.
The large-scale, cross-sectional study was published in The New England Journal of Medicine. Dr. David Ransohoff of UNC is one of the study's co-authors.
Fearing pain and avoiding activities contribute to disability and chronic pain in kids with gut malady
New research from the University of North Carolina School of Medicine suggests that fear avoidance contributes to disability and pain in children with Functional Abdominal Pain (FAP) but not Inflammatory Bowel Disease (IBD).