{"id":2302,"date":"2017-06-08T20:53:52","date_gmt":"2017-06-09T00:53:52","guid":{"rendered":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/resources\/lab-methods\/recipies\/"},"modified":"2018-07-20T16:38:09","modified_gmt":"2018-07-20T20:38:09","slug":"recipies","status":"publish","type":"page","link":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/resources\/lab-methods\/recipies\/","title":{"rendered":"Media Recipes"},"content":{"rendered":"<div>\n<p><em>A Dohlman Lab Protocol<\/em><\/p>\n<div>\n<table class=\"plain\" style=\"width: 450px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"52%\"><b><span style=\"text-decoration: underline;\">2X LB (per liter)<\/span><\/b><\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">water<\/td>\n<td width=\"48%\">1000 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">tryptone<\/td>\n<td width=\"48%\">20 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">yeast extract<\/td>\n<td width=\"48%\">10 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">NaCl<\/td>\n<td width=\"48%\">5 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">pH to 7.0, (~ 52 drops 1N NaOH)<\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\"><b> <span style=\"text-decoration: underline;\">for plates (add a stir bar):<\/span><\/b><\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">bacto-agar<\/td>\n<td width=\"48%\">15 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">autoclave &amp; allow to cool to the point that the glass is warm but not burning hot<\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\"><b><span style=\"text-decoration: underline;\">for plasmid selection:<\/span><\/b><\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">ampicillin (or carbenicillin*)<br \/>\n1000 X stock (50 mg\/ml)<\/td>\n<td width=\"48%\">1 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">*more expensive but more stable, use for plates<\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><b>LABEL YOUR PLATES USING THE APPROPRIATE COLOR CODE<\/b><\/p>\n<table class=\"plain\" style=\"width: 450px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"52%\">2XLB<\/td>\n<td width=\"48%\">Blk<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">2XLB carb<\/td>\n<td width=\"48%\">Blk\/Blu<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">2XLB kan<\/td>\n<td width=\"48%\">Blk\/Grn<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\"><b><span style=\"text-decoration: underline;\">SCD (per liter)<\/span><\/b><\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">water<\/td>\n<td width=\"48%\">900 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">drop-out mix<\/td>\n<td width=\"48%\">0.940 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">yeast nitrogen base w\/o amino acids and<br \/>\nw\/o ammonium sulfate<\/td>\n<td width=\"48%\">1.7 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">ammonium sulfate<\/td>\n<td width=\"48%\">5 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\"><b><span style=\"text-decoration: underline;\"> for plates (add a stir bar):<\/span><\/b><\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">bacto-agar<\/td>\n<td width=\"48%\">20 g<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">NaOH<\/td>\n<td width=\"48%\">one pellet<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">autoclave &amp; allow to cool to the point that the glass is warm but not burning hot<\/td>\n<td width=\"48%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">\u201c40X separate mix\u201d (filter sterilized)<\/td>\n<td width=\"48%\">25 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"52%\">20 % dextrose (autoclaved separately)<\/td>\n<td width=\"48%\">100 ml<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><b>LABEL YOUR PLATES USING THE APPROPRIATE COLOR CODE<\/b><\/p>\n<table class=\"plain\" style=\"width: 450px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"25%\">SCD-Ura<\/td>\n<td width=\"25%\">Red\/Grn<\/td>\n<td width=\"25%\">SCD-Ura-Leu<\/td>\n<td width=\"25%\">Red\/Blu\/Grn<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-Leu<\/td>\n<td width=\"25%\">Red\/Blu<\/td>\n<td width=\"25%\">SCD-Ura-Trp<\/td>\n<td width=\"25%\">Grn\/Blu\/Blu<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-Trp<\/td>\n<td width=\"25%\">Red\/Blu\/Blu<\/td>\n<td width=\"25%\">SCD-Ura-His<\/td>\n<td width=\"25%\">Grn\/Blu\/Blk<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-His<\/td>\n<td width=\"25%\">Grn\/Blk<\/td>\n<td width=\"25%\">SCD-Leu-Trp<\/td>\n<td width=\"25%\">Red\/Blu\/Blk\/Blu<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-Ura-Leu-Trp<\/td>\n<td width=\"25%\">Red\/Red\/Red<\/td>\n<td width=\"25%\">SCD-Leu-His<\/td>\n<td width=\"25%\">Grn\/Grn\/Blk<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-Ura-Trp-His<\/td>\n<td width=\"25%\">Red\/Grn\/Blu\/Blu<\/td>\n<td width=\"25%\">SCD-Trp-His<\/td>\n<td width=\"25%\">Red\/Red\/Blu<\/td>\n<\/tr>\n<tr>\n<td width=\"25%\">SCD-Leu-Trp-His<\/td>\n<td width=\"25%\">Blk\/Red\/Blu\/Grn<\/td>\n<td width=\"25%\">5FOA<\/td>\n<td width=\"25%\">Red\/Blk\/Grn<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<table class=\"plain\" style=\"width: 406px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"53%\"><span style=\"text-decoration: underline;\"> <b>YPD (per liter)<\/b><\/span><\/td>\n<td width=\"47%\">900 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">water<\/td>\n<td width=\"47%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">yeast extract<\/td>\n<td width=\"47%\">10 g<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">peptone<\/td>\n<td width=\"47%\">20 g<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\"><b><span style=\"text-decoration: underline;\">for plates (add a stir bar):<\/span><\/b><\/td>\n<td width=\"47%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">bacto-agar<\/td>\n<td width=\"47%\">20 g<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\"><b>autoclave<\/b><\/td>\n<td width=\"47%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">20 % dextrose (autoclaved separately)<\/td>\n<td width=\"47%\">100 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">or<\/td>\n<td width=\"47%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">20 % galactose<\/td>\n<td width=\"47%\">100 ml<\/td>\n<\/tr>\n<tr>\n<td width=\"53%\">20 % sucrose<\/td>\n<td width=\"47%\">10 ml<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><b><span style=\"text-decoration: underline;\">LABEL YOUR PLATES USING THE APPROPRIATE COLOR CODE<\/span><\/b><\/p>\n<table class=\"plain\" style=\"width: 205px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"56%\">YPD<\/td>\n<td width=\"44%\">Red<\/td>\n<\/tr>\n<tr>\n<td width=\"56%\">YPG\/S<\/td>\n<td width=\"44%\">Red\/Red\/Blk<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><b>Drop out mix powder<\/b><\/p>\n<p>Omit the appropriate amino acid for (URA3, LEU2, HIS3) plasmid selection.<br \/>\nMix the powder using a coffee grinder.<\/p>\n<table class=\"plain\" style=\"width: 450px;\" border=\"1\" cellspacing=\"2\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"46%\"><\/td>\n<td width=\"28%\">Amount (g)<\/td>\n<td width=\"26%\">Final conc. (mg\/l)<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Arg-HCl<\/td>\n<td width=\"28%\">0.4<\/td>\n<td width=\"26%\">20<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">His-HCl (omit for SCD-His)<\/td>\n<td width=\"28%\">0.4<\/td>\n<td width=\"26%\">20<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Met<\/td>\n<td width=\"28%\">0.4<\/td>\n<td width=\"26%\">20<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Uracil (omit for SCD-Ura)<\/td>\n<td width=\"28%\">0.4<\/td>\n<td width=\"26%\">20<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Ile (omit for SCD-Leu)<\/td>\n<td width=\"28%\">0.6<\/td>\n<td width=\"26%\">30<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Leu (omit for SCD-Leu)<\/td>\n<td width=\"28%\">0.6<\/td>\n<td width=\"26%\">30<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Lys-HCl<\/td>\n<td width=\"28%\">0.6<\/td>\n<td width=\"26%\">30<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Tyr<\/td>\n<td width=\"28%\">0.6<\/td>\n<td width=\"26%\">30<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Adenine-HCl<\/td>\n<td width=\"28%\">0.8<\/td>\n<td width=\"26%\">40<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Phe<\/td>\n<td width=\"28%\">1.0<\/td>\n<td width=\"26%\">50<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Glu<\/td>\n<td width=\"28%\">2.0<\/td>\n<td width=\"26%\">100<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Val<\/td>\n<td width=\"28%\">3.0<\/td>\n<td width=\"26%\">150<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Ser<\/td>\n<td width=\"28%\">8.0<\/td>\n<td width=\"26%\">400<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Add 0.940 g to 1 liter of media &amp; autoclave<\/td>\n<td width=\"28%\"><\/td>\n<td width=\"26%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"46%\"><span style=\"text-decoration: underline;\"> <b>40X Separate mix liquid<\/b><\/span><\/td>\n<td width=\"28%\"><\/td>\n<td width=\"26%\"><\/td>\n<\/tr>\n<tr>\n<td width=\"46%\"><\/td>\n<td width=\"28%\">Amount (g)<\/td>\n<td width=\"26%\">Final conc. (mg\/l)<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Trp (omit for SCD-Trp)<\/td>\n<td width=\"28%\">0.8<\/td>\n<td width=\"26%\">40<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Asp<\/td>\n<td width=\"28%\">2.0<\/td>\n<td width=\"26%\">100<\/td>\n<\/tr>\n<tr>\n<td width=\"46%\">Thr<\/td>\n<td width=\"28%\">4.0<\/td>\n<td width=\"26%\">200<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Dissolve in 500 ml water, filter sterilize, and add 25 ml per liter of media<br \/>\n(after autoclaving &amp; cooling)<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>A Dohlman Lab Protocol 2X LB (per liter) water 1000 ml tryptone 20 g yeast extract 10 g NaCl 5 g pH to 7.0, (~ 52 drops 1N NaOH) for plates (add a stir bar): bacto-agar 15 g autoclave &amp; allow to cool to the point that the glass is warm but not burning hot &hellip; <a href=\"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/resources\/lab-methods\/recipies\/\" aria-label=\"Read more about Media Recipes\">Read more<\/a><\/p>\n","protected":false},"author":22429,"featured_media":0,"parent":2239,"menu_order":11,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-2302","page","type-page","status-publish","hentry","odd"],"acf":[],"_links_to":[],"_links_to_target":[],"_links":{"self":[{"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/pages\/2302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/users\/22429"}],"replies":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/comments?post=2302"}],"version-history":[{"count":0,"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/pages\/2302\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/pages\/2239"}],"wp:attachment":[{"href":"https:\/\/www.med.unc.edu\/pharm\/dohlmanlab\/wp-json\/wp\/v2\/media?parent=2302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}